sujuk
Fetched 2026-10-26 (cache).
Related words from Datamuse; suggestions, not definitions.
Noun
- A dry, [[spicy]] [[sausage]] of Ottoman Turkish origin that is popular in the [[Middle East]], [[Central Asia]] and [[Southeastern Europe]] and, to a lesser extent, in other regions that used to be part of the [[Ottoman Empire]]. It consists of [[ground]] meat (usually beef) mixed with spices including [[cumin]], [[sumac]], [[garlic]], [[salt]], and [[red pepper]], fed into a sausage casing and allowed to dry for several weeks.
- A sausage-shaped [[confection]], made from [[walnut]]s sewn onto a string, and dipped in thickened [[grape]] [[must]] and dried.
Source: Wiktionary · CC BY-SA 4.0 (Wiktionary dump) · cached copy, not a rewrite.